Bonefish Grill

Fueled by their mutual passion for fish and adventure, our founders set
out to create a unique dining experience- one that would take the
mystery out of fish for people who didn't eat it very often, and yet
provide further mystery for the truly adventurous.

In their search to find fish from the waters of the
world, they hunted down fish purveyors with the same commitment to
quality as theirs. They hired a responsible fish guy who never stops
traveling in search of unique species.

Today, the founders' ritual of receiving, inspecting and
hand cutting fish daily is still practiced by the partners at Bonefish
Grill. As is their dogged commitment to quality and excellence at every
level.